Turkish Borek Recipe
Ingredients:
2 filo pastry
250 gram (2 cups) feta cheese
2 eggs (one of them for top)
100 ml (1/2 cup) milk
100 ml (1/2 cup) oil
10 branches of parsley
Black cumin
Start by mixfinely chopped parsleys with feta cheese
Start by mixfinely chopped parsleys with feta cheese
Add vegetable oil
Add milk
Brush some of the egg mix on the filo pastry
Cover it with another filo pastry sheet
Brush with egg mixture again and place the cheese
Transfer on the baking paper
Transfer on the baking paper
Brush some agg yolk on the borek
You can garnishwith black cumin or sesame seed
Bake for about 20-25 minutes on 200 C (400 F) preheated oven
Bon Appetit !!!
No comments:
Post a Comment